100% Ceremoniell Kakao, Ruk'u'x Ulew – Block 454 gr

Our Ceremonial Cacao comes from the women's collective Ruk'u'x Ulew in Guatemala, and they are a collective 100% owned by women who are passionate about producing handmade ceremonial Cacao, which you can feel when you drink it—this is our best-selling product.

Each bean is fermented, sun-dried, lightly roasted, and peeled by hand. It is milled in small batches and becomes a unique, handmade Cacao.

With every purchase of this heart-opening Cacao, you support the Mayan people through direct ethical trade and help them preserve their spiritual traditions and values in this way.

Storage: Store in a sealed bag in a cool, dark place.

Ceremonial Cacao for a Cacao ceremony

This recipe is often used by our co-founder Nina Medicina in her Cacao ceremonies.

Ingredients per person:

• 3 tablespoons of our 100% Ceremonial Cacao- about 30g
• 1.5 dl hot water
• 2 dates
• A pinch of sea salt
• A pinch of Cayenne Instructions:

How to make your Ceremonial Cacao

1. Heat the water on the stove or in a kettle until it's hot but not boiling.
2. Add our ceremonial Cacao and all other ingredients, including sweetener, to your blender.
3. Set your intention, call in gratitude, and perhaps sing a song.
4. Pour all ingredients into your blender and blend for about 20-30 seconds.
5. Pour it into a pot and let it sit on your stove on the lowest heat until your ceremony begins.